Catching Elephant is a theme by Andy Taylor
Starting Tree Seedlings
PVC pipe is a great idea if you would like to try to start your own tree seedlings. A few species including those in the oak family, persimmon, and pawpaws send a long root down as they are growing. This makes them perfect for growing in a PVC pipe. If you’re going to start trees from seed, use peat-free soil. It may also be in your best interest to scarify the seed for 15 seconds before planting it. Seeds have a tough, hard coating that helps protect the seed. However, to start seedlings from these seeds, many seed coats need to be prepared for germination. You can use a small file or sandpaper to rub the outside of the seed coat. Do this only for 15 seconds or so.
*Photo courtesy of Michael Carlson of the BC Ministry of Forests and Range*
Walnut (Hickory) Family (Juglans spp.)
Walnuts require two trees to be close to one another in order to produce their mast. As mentioned earlier, black walnut trees are allelopathic. Black walnut contains a toxin called juglone. Its allelopathy wards off many other plant species. Planting near a black walnut tree should be avoided unless you are absolutely certain the juglone will not affect that particular plant species.
Oak spp. (Quercus spp.)
The acorns of all oak species are edible. There are two separate groups of oaks. If you can distinguish between the two, you’ll find a sweet variety of acorn and avoid the bitter type (unless that’s your preference). White oaks have the sweet acorns while black oaks have bitter tasting acorns. Black oaks contain more tannin than the white oaks do. There are many oak species in Kentucky including white, burr, overcup, chestnut, chinquapin, blackjack, shingle, and willow.
This site explains the process of creating acorn meal - http://askville.amazon.com/acorns-edible/AnswerViewer.do?requestId=17756711.
*photo courtesy of USDA*
Maple spp. (Acer spp.)
Maple trees can be tapped for their syrup. Kentucky represents the southernmost fringe of the syrup industry. On average, it takes 40 gallons of sap to create approximately 1 gallon of syrup.
Maples do have mild allelopathic tendencies. Allelopathy, as mentioned in “9 Reasons Why You Should Consider Native Landscaping” post, is the suppression of growth of another plant or species because of a toxin released by a nearby plant or species.
If you want to spare yourself the mountain of work in creating maple syrup, you can actually consume another part of a maple tree. The helicopters! The seeds encased in the helicopters can be eaten raw. They can also be roasted. Some describe them as similar to soybeans while others explain they’re like green beans.
*photo courtesy of USDA*
Pawpaw (Asimina triloba)
Pawpaws produce an edible fruit that Ms. Maruskin described tasting like a cross between a banana, mango, and a hint of strawberry. I’ve never actually had one of these before so I can’t attest to its taste. Kentucky State University in Frankfort has a great website for anything you’d ever like to know about pawpaws at http://www.pawpaw.kysu.edu/.
*photo courtesy of USDA*
You can use osage oranges (hedge apples) to help combat problems with mice, spiders, or ticks in your home. Place them near where you think the unwanted critters enter your home to help ward them off.
*Photo by Bruce Martin*

Start landscaping with native species today!

The second of the two workshops I attended by Ms. Maruskin of the Clark County Library was Edible Landscaping. This workshop focused on landscaping with Kentucky’s native or naturalized perennial edible trees. Many use these trees for their tasty edible fruits or nuts. However, happens that many of these natives are also extremely beautiful and perfect for landscaping. Some of the trees discussed include pawpaw, persimmon, black oak, white oak, walnut, and hickory. Other trees known as “naturalized” to the area were also discussed. These trees are not necessarily native to Kentucky but have been introduced or cultivated but have now spread and multiply by natural regeneration.